Call 1-631-753-8390 or Contact Us - We're Happy to Help!
Please choose a body region on the right for you to pin point the problem area of your body.
Shop by Condition
Shop by Brand
Those with dysphagia have difficulty chewing and/or swallowing food, sometimes experiencing pain in the process. There are two types: oropharyngeal (which is related to problems in the mouth or pharynx) and esophageal. In oropharyngeal dysphagia, individuals have problems initiating a swallow; in esophageal dysphagia, the person can swallow but problems arise as food passes through the esophagus. This section includes nutrition designs for those with dysphagia or swallowing difficulties.
Related Articles: Dealing with Dysphagia while Maintaining Your Health | Smoothe Foods Thickened Puree Meals
Designed for those who need pureed, soft meals due to swallowing difficulties or texture sensitivites, Beef Stew Puree…
Find 5 different delicious convenience and reliable consistent texture with our fully-cooked, ready-to-eat; just open, heat and serve…
Getting quality food in a tasty, easy preparation is what Thick-It Purees, Salisbury Steak brings to the table.…
If you have diabetes, difficulty swallowing whole food or just want a fast convenient source of tasty protein,…
Get $10 off your next order when you sign up to receive our email newsletter.*
Simply enter your email address below!
*Minimum order value of $100. Valid email address to qualify.