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Item # HORM-BRED | SKU # HHL-48862
Tasty and Easy to make with no cooking necessary, THICK & EASY Pureed Bread Mix allows you the opportunity to have nutritious meals without restricting food choices. From preparing traditional bread or use it to replace any other menu item like french toast or even strawberry shortcake, our Thick and Easy Pureed Bread Mix is so versatile.
Make as few or as many servings, and adjust to your exact needs.
|Serving Size: 1 PREPARED SLICE (16D DRY (16.0g)|
|Amount Per Serving|
|Calories From Fat 10.0|
|% Daily Value|
|Total Fat 1.0g||2.0%|
|Saturated Fat 1.0g||3.0%|
|Trans Fat 0.0g||%|
|Total Carbohydrate 11.0g||4.0%|
|Dietary Fiber 0.0g||0.0%|
|Total Vitamin A 0.0%|
|Vitamin C 0.0%|
Preparation Instructions: For Loaf Pan (Makes 16 - 1/2 inch thick slices):
Tip: For easier slicing, dip knife into water before slicing or lightly spray with nonstick cooking spray. For Individual Servings: Using Cliffdale Farms Individual Bread Molds
Individual Servings Mixing Guide:
For 12 slices: Combine 1 1/2 cups Thick & Easy Pureed Bread Mix with 2 1/4 cups cold water.
For 8 slices: Combine 1 cup Thick & Easy Pureed Bread Mix with 1 1/2 cups cold water.
For 4 slices: Combine 1/2 cup Thick & Easy Pureed Bread Mix with 3/4 cup cold water.
For 2 slices: Combine 1/4 cup Thick & Easy Pureed Bread Mix with 6 Tablespoons cold water.
Portion Size: 1 slice = 1 ounce = #30 scoop
Shelf Life once prepared: 4 hours at ambient temperature.
Bread Crumbs (Bleached Wheat Flour, Dextrose, Contains 2% Or Less Of Salt, Yeast), Nonfat Dry Milk, Modified Food Starch, Sodium Alginate.
Contains: Eggs, Wheat
Confidently serve a variety of great foods with our Thick & Easy Texture Modified Bread and Dessert Mix while adhering…
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